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The Tomato Extraction & Processing Plant specializes in extracting valuable bioactive compounds such as lycopene, vitamins, antioxidants, and flavonoids from fresh, ripe tomatoes. The process involves cleaning, crushing, blanching, and separating tomato pulp to obtain juice, concentrate, or lycopene-rich extracts. Advanced methods like vacuum evaporation and spray drying may be employed to produce concentrated pastes or powders. The plant serves pharmaceutical, nutraceutical, cosmetic, and food industries by providing high-quality tomato extracts that promote health and wellness. Quality control measures ensure the preservation of active compounds and product safety throughout the extraction process.
Best Engineering
Best Engineering
Best Engineering
Best Engineering
Best Engineering
Best Engineering
Best Engineering
Best Engineering
Best Engineering