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Ajwain Oleoresin Extraction Plant is designed to extract high-quality oleoresin from Ajwain seeds (Trachyspermum ammi), known for their strong aromatic and medicinal properties. The process begins with cleaning and drying the seeds to remove impurities and moisture. The seeds are then ground to increase the surface area for efficient extraction. Using food-grade solvents such as ethanol or hexane, the oleoresin is extracted through solvent extraction methods, dissolving essential oils and active compounds. After extraction, the solvent is recovered through evaporation or distillation to concentrate the oleoresin while ensuring safety and cost efficiency. The final product is filtered and purified to remove impurities, resulting in a pure, potent Ajwain oleoresin. This extract finds wide applications in pharmaceutical, food flavoring, cosmetic, and herbal industries due to its characteristic spicy aroma and therapeutic benefits.
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