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Kutki (Picrorhiza kurroa) is a valuable medicinal herb traditionally used in Ayurveda and other herbal systems for its potent liver-protective, anti-inflammatory, and antioxidant properties. The plant is rich in bioactive compounds such as picrosides and kutkoside, which contribute to its hepatoprotective and digestive benefits.
A herbal extraction plant for Kutki focuses on isolating these key compounds through methods like solvent extraction or aqueous extraction. The resulting extracts are widely utilized in pharmaceutical, nutraceutical, and herbal formulations aimed at supporting liver health, detoxification, and digestive wellness.
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